2003 Food and Beverage Social Media 
Smart Meetings
AUGUST 23, 2024
He has moved through ascending roles at Fairmont Dallas, beginning as the food and beverage manager/assistant director of banquets, and earlier as interim director of banquests and assistant director of banquets at Fairmont San Jose. He has worked with Visit Anaheim since 2003, beginning as director, tourism development.
PCMA Convene
JULY 31, 2016
As late as 1980, there was no textbook on meeting or exposition management and only one accredited college program devoted to its practice, former Convene editor Peter Shure pointed out in a 2003 story in the magazine. Compared to most fields, Shure wrote, even in 2003, “the profession is still in its infancy.”. “We
Expert insights. Personalized for you.
231 
Let's personalize your content