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From beef to beehives, The QEII Centre’s sustainability journey

Prestige Events Magazine

Ahead of Earth Day 2024, James Bogle, Head of Marketing and Communications, The QEII Centre details the top five sustainability practices the venue uses to help them run the centre, and its events, in the most environmentally friendly way possible. This is supported with the use of climate labels to highlight environmental impact.

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Beyond the Bar: Redefining event experiences with non-alcoholic drinks

MPI

That was the sentiment at the Beyond the Bar discussion that took place at Jimmy Kimmel’s Comedy Club during IMEX America 2024, hosted by Caesars Entertainment and OTHR Agency in partnership with CEMA (the Corporate Event Marketing Association). Some 38 percent of U.S. Inclusion is one reason to be mindful of this trend.

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