Where Creativity Meets Cuisine: The Story of Chef De La Mesa
Canadian Special Events
NOVEMBER 2, 2024
Chef Ariel, the founder of Chef De La Mesa , has a compelling story of resilience and creativity in the culinary world. From the challenges of the COVID-19 pandemic to the success of his innovative catering business, Chef Ariel’s journey is a testament to his passion for food and hospitality. In this interview, he shares his experiences, culinary philosophy, and the balancing act between creativity and business.
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