Smart Meetings

FEBRUARY 25, 2022

Fairchild brings extensive experience at Hyatt properties and almost 15 years of experience in food and beverage and sales and marketing management. Loomis brings over two decades of hospitality and food and beverage leadership experience, previously working for Fairmont Miramar Hotel & Bungalows as director of outlets.

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SmartMeetings

JUNE 14, 2017

As the first female to hold this position, she will oversee day-to-day operation of the hotel and manage staff, food and beverage, housekeeping, guest services and. Frederico started her career in 2004 at The Ritz-Carlton in Phoenix, Arizona, as the meetings and special events coordinator where she worked for a decade.

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Hotels 2013 2004 Food and Beverage 45

Smart Meetings

APRIL 29, 2022

Heu is now area director of food and beverage for Highgate Hotels Hawaii. Smith has also been assistant general manager and director of food and beverage at The Inn at Hastings Park in Lexington, Massachusetts, and director of service at The Hammond Kitchen and Craft Bar in Camas, Washington, her most recent position.

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Food and Beverage Hospitality Hotels 2004 52

EventUp

JULY 13, 2020

We are just as excited as you to get out of our own messy kitchens and back into a restaurant enjoying food and drink crafted by someone else along with new and old friends. We offer a comfortable atmosphere and great food. Great food, genuine warmth, and “location, location, location” distinguish The Palm Nashville.

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MeetingsNet

NOVEMBER 7, 2018

Food and beverage, entertainment, and premiums: Again, nothing over the top. If companies that hold investor days were to be profiled, the major characteristics would be an active pursuit of growth through mergers and acquisitions (M&A), and of more investor interest for new products in research and development (R&D).

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Bizzabo

FEBRUARY 26, 2020

This venue has been hosting some of your favorite musical artists since 2004 and is fully loaded with all the sound and lighting equipment you need to throw a rockin' party. This commitment to quality, regionally produced food has earned the restaurant high marks from the Baltimore community. Capacity: 1,500. Sound like fun?

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Venues Food and Beverage Hotels Banking 71

SmartMeetings

NOVEMBER 22, 2016

The Copper Skillet Competition was introduced in 2004 to highlight artistry and skill of the best chefs from IACC-member conference centers around the world, and to honor their contributions to the shared goal of providing an outstanding conference venue experience. The chefs…represent the best of the best from across the United States…”.

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Smart Meetings

JUNE 28, 2024

Approximately 65% of the Centre’s food and beverage items are sourced from local suppliers and farms, promoting a more sustainable food system by reducing the carbon footprint associated with long-distance food transportation. As well, the MTCC’s Food and Beverage Program has donated more than 500,000 meals.

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Food and Beverage 2004 Sustainability Hotels 98

Smart Meetings

MAY 1, 2023

The Centre is committed to making a positive impact through initiatives such as its Food and Beverage Program , focused on sourcing local and donating leftover items. The center is recognized as top-of-class by meeting and event organizers around the world and has hosted over 21,000 events during its four-decade history.

2004 89

2004 Food and Beverage Sustainability Attendance Marketing 89

Smart Meetings

MAY 1, 2023

The Centre is committed to making a positive impact through initiatives such as its Food and Beverage Program , focused on sourcing local and donating leftover items. The center is recognized as top-of-class by meeting and event organizers around the world and has hosted over 21,000 events during its four-decade history.

2004 52

2004 Food and Beverage Sustainability Attendance Marketing 52

MPI

AUGUST 24, 2023

The Centre is committed to making a positive impact through initiatives such as their Food and Beverage Program , focused on sourcing local and donating leftover items. The centre is recognized as top-of-class by meeting and event organizers around the world, and has hosted over 21,000 events during its four-decade history.

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Meetings 2004 Food and Beverage Sustainability 52

PCMA Convene

JULY 31, 2016

1986: Food can reinforce psycho-social behavior patterns, including the feeling of being caged with no escape. As every laboratory rat knows, food can create and reinforce psycho-social behavior patterns, including the feeling of being caged with no escape. A Meeting Runs on Its Stomach. “As Heart Attack on a Plate. She, Robot.

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