Remove 2006 Remove Food and Beverage Remove Meetings
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Smart Moves: Food and Beverage

Smart Meetings

David Nowak Hawaii’s Hilton Waikoloa Village named Nowak director of food and beverage. Nowak most recently worked as food and beverage specialist at Premier Hotels & Resorts in Guam. He is the recipient of the James Beard Award for Rising Star Chef of the Year in 2005 and Best New Chef by Food & Wine in 2006.

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Will Constant Mask Wearing Save the Meetings Industry?

SmartMeetings

The next morning, outside of the general session was another gathering where at least a dozen people probably handled the coffee and a display of fruit, pastries and yogurt before you plated your food. Meetings Could Look Like [Way Outside of the Box]. When it comes to meetings in the Asian market, they look vastly different.

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Two for One: How Organizers Combined a Food Writers Conference With a Food and Music Festival

PCMA Convene

When Hanna Raskin, food editor and chief critic for Charleston, South Carolina’s Post and Courier newspaper, was elected board president of the Association of Food Journalists (AFJ) last year, she accepted under one condition: that AFJ suspend its multi-day conference. Most members are freelance. The Right Ingredients.

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Best Food-Truck Catering for Your Next Event

SmartMeetings

Food trucks are fun, convenient, serve delicious food at a fraction of the cost of a sit-down meal, and are a great addition to any event. Established in 2006, Rasta Rita is a vintage GMC margarita truck serving up fresh, organic margaritas and specialty cocktails in Southern California. Phil’s Steaks, New York City.

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Smart Moves in Lake Tahoe, Laguna Beach and More

Smart Meetings

Maeder brings 20 years of hospitality experience to the position, most recently serving as director of food and beverage at The Maybourne Beverly Hills. Among other properties he has worked for are Four Seasons Resort The Biltmore Santa Barbara and The Setai, Miami Beach, as director of food and beverage at both.

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What Really Happens to Your RFP?

SmartMeetings

She is going to be met head-on by the revenue manager, the food and beverage director, and possibly even her colleagues in group sales. They are increasingly challenged to find availability on preferred dates and face other constraints when sourcing meetings. See also : Meeting in Paradise Added Woo-Hoo to RFP Process.

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Cooking Up Culinary Excellence

Smart Meetings

Profiles on five woman chefs of color leading the culinary industry Chef Alice Seo, DM of Wolfgang Puck Catering in Seattle, was one of five incredible woman chefs of color in a leadership position who spoke to Smart Meetings about their careers. Peruvian food is very diverse and dynamic in its flavors,” she says. Secretary of State.

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