Remove 2017 Remove Conference Remove Food and Beverage
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Smart Moves: Food and Beverage

Smart Meetings

Bolivar is director of food and beverage for Innisbrook, A Salamander Resort in Tampa Bay, Florida, where he will oversee the property’s five F&B options, as well as its banquet operations. Luksza us director of food and beverage and Bergman is executive chef for NoMo SoHo in New York City. Gilbert Bolivar.

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More Marketing Isn’t the Answer

Velvet Chainsaw

Some organizations spend as little as 2 percent and have a very healthy conference product, while others rack up spending in the 20- to 25-percent range and are on life support. Here are four insights we’ve learned from analyzing the marketing-spend category: Marketing spend for conferences with an expo is usually closer to 6 percent.

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New Report: IMEX 2022 Reached Net Zero Carbon Events Goals

Smart Meetings

Nearly all water used inside Mandalay Bay Convention Center for restrooms and food preparation is treated and returned to Lake Mead through Southern Nevada Water Authority programs. Since 2012, the conference has been tracking diversion, recycling and reuse and has averaged an 86% diversion rate.

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Five Top Meeting Planning Trends for 2017

Eventinterface

Food and Beverage Trends. It is now easier than ever to brand beverages at events. From custom coasters to straws and logos embedded in ice cubes, beverages can now play an even more important role in experiential marketing at events. We see this trend further developing in 2017. Event Technology.

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Skyrocketing Costs Squeeze Event Budgets

Velvet Chainsaw

According to a recent survey by The Exhibitor Advocate, exhibitors are seeing increased labor rates and material handling and shipping costs between 20-30% since 2017. As food-and-beverage costs increase for venues, those expenses are passed directly to event organizers.

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Top Food Beverage Trends For 2017

Canadian Special Events

Selecting your food and beverage menu is one of the most important aspects of designing your event’s guest experience. They have seriously upped their food IQ thanks to the prevalence of foodie cooking shows, instagram and online resources where they can study food trends, international flavour profiles, recipes, etc.

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Help Wanted—Venues for my participation techniques workshops!

Conferences that Work

Over the years, I’ve convened conferences in all kinds of unconventional meeting spaces, such as churches, school auditoria, and corporate entrance halls, so don’t limit your suggestions to conventional venues. [ Food and beverage : Light provisions for one mid-morning and two mid-afternoon breaks. Things to avoid.

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