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In 2019, you should expect to see more event pros trying to find a way to bring this out of the novelty phase and into their events through content delivery, virtual site tours and gamification. There are a number of meetingdesign elements that need to be accounted for, but the cost savings and expanded participation seem well worth it.
Portland resident Laura Morgan has a passionate interest in food, along with architecture, culture, history, and the stories of the people who live in her city. Her inspiration, Morgan said, was to provide “a deeper dive into the food and drink culture of the place for the people who are looking for it.”. Travel Portland).
Thankfully, there are numerous valuable findings in the 2019 IACC Meeting Room of the Future report, a comprehensive study of how venues are or should be staying on top of trends in meeting space design, technology, food service and more. Food and beverage is key to meetingdesign and experience creation.
Portland resident Laura Morgan has a passionate interest in food, along with architecture, culture, history, and the stories of the people who live in her city. Her inspiration, Morgan said, was to provide “a deeper dive into the food and drink culture of the place for the people who are looking for it.”. Travel Portland).
After another strong year in 2018 for meetings and events, many predictions show the upward trends continuing this year: The Carlson Wagonlit Travel (CWT) 2019Meetings & Trends Report predicts a robust 5 to 10 percent growth in demand. in GDP in 2019. Themed food & beverage.
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