Remove 2020 Remove Food and Beverage Remove Sustainability
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12 Event Trends and Shifts for 2021

Attendease

Food and beverage service will evolve from lines and buffets to service in individual containers or plates and offered with minimal contact points. We are gifting with items ranging from a new mug with a favorite beverage and snack to celebration boxes including everything from champagne to streamers and whatever else can be imagined.

2021 397
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13 Catering Trends to Keep on Your Radar

Social Tables

Food and beverage is perhaps one of the most anticipated elements of any event. For this blog post, we interviewed experts in food and beverage and event planning to get the inside scoop on catering trends for the years ahead. Are you doing any food for remote events? Do we still see food as an experience?

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2020 Event Trends Shaping Attendee Experience

Guidebook

With this in mind, here are the top three trends shaping attendee experience in 2020. Sustainability will remain important. We saw an increased focus on sustainability within the events industry, and expect that this focus will only continue to increase into 2020. What’s driving this? Attendee personalization will be key.

2020 78
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Business events in Stuttgart: hotels, unique venues, experiences, sustainability

The MICE

In this blog post, I’ll showcase the unique opportunities Stuttgart offers for your event, from hotels and venues to experiences, all with sustainability woven into the event planning process. This setup reduces transport emissions and encourages attendees to use sustainable travel options.

Hotels 100
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Catering trends for November: Seasonal menus and creative food ideas.

Expo Pass

The season of food is upon us, planners! While traditional menus are packed with these old favorites, this is your opportunity to break new ground with emerging food trends. 2023 has been an exciting year for food. Sustainability continues to be a priority, and recipe advancements have opened new doors for eco-friendly dishes.

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12 Event Trends and Shifts for 2021

Attendease

Food and beverage service will evolve from lines and buffets to service in individual containers or plates and offered with minimal contact points. We are gifting with items ranging from a new mug with a favorite beverage and snack to celebration boxes including everything from champagne to streamers and whatever else can be imagined.

2021 195
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AEV publishes revised eGuide for 2020

Event Industry News

I’m delighted that we’ve managed to complete a thorough review of the eGuide for the 2020 release, despite the challenges our industry is facing this year.

2020 71