The MICE

NOVEMBER 18, 2024

In this blog post, I’ll showcase the unique opportunities Stuttgart offers for your event, from hotels and venues to experiences, all with sustainability woven into the event planning process. This setup reduces transport emissions and encourages attendees to use sustainable travel options.

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PCMA Convene

NOVEMBER 18, 2024

We are beyond the halfway point as an industry in prioritizing sustainability, if you go by the 14th Global Forecast from Amex GBT Meetings & Events forecast. Nearly double the percentage of Meetings Market Survey respondents — 60 percent vs. 31 percent in 2023 — are including sustainability requirements in their RFPs.

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Prestige Events Magazine

APRIL 8, 2024

Built in 1986, leading London events venue, The QEII Centre, was not originally constructed with sustainability in mind, but in recent years the team has been working diligently to rectify this. And while not perfect, the venue has successfully implemented wide-ranging initiatives to progress its pledge to reach carbon neutrality by 2040.

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Smart Meetings

FEBRUARY 2, 2024

Lopez will serve as director of food & beverage, bringing with him 21 years of experience in food and wine in the hospitality industry. He will manage all food and beverage processes and events and will establish and uphold exceptional culinary experiences for guests.

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MeetingsNet

MAY 21, 2024

According to the 2024 "Meeting Room of the Future" report from the International Association of Conference Centers, enhancing the attendee experience is top of mind for conference-center operators, especially in ways that cater to the younger generations who are becoming more of the audience.

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Prestige Events Magazine

OCTOBER 23, 2024

In his Evolution of Food Service presentation, futurist Simon Stenning will reveal the latest intel on food and beverage while Professor Paul McGee will lead a motivational session to help attendees achieve better results in work and life.

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Prestige Events Magazine

OCTOBER 9, 2024

Her leadership and passion for exceptional service, alongside a focus on sustainability and innovation, position her perfectly to lead RCP London Events and its sister venue, Spaces at the Spine in Liverpool. ” Jo’s appointment marks an exciting chapter for both RCP’s venues as they continue to grow in both reputation and reach. .”

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Smart Meetings

APRIL 22, 2024

This summer is looking at experiential travel—whether that be a relaxing health and wellness retreat, a culturally rich destination or an environmentally conscious and responsible gathering, summer 2024 trends are geared towards progressive practices.

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Attendease

APRIL 9, 2024

Food Truck Alley Bring a fun, lighthearted vibe to your next event with food trucks. Give employees food truck coupons or tickets to sample different offerings. The unique setting, combined with nostalgic music and food, will make for an unforgettable vintage-inspired event.

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MeetingsNet

APRIL 17, 2023

Session proposals are now being accepted for the MeetingsNet track at CaterSource + The Special Event show happening February 12 to 15, 2024, in Austin, Texas.

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PCMA Convene

JUNE 14, 2024

Carolina Goradesky (right), PCMA’s former head of global sustainability, and Amanda Simons (white pants), a founder and principal at Honeycomb Strategies, speak to participants of a behind-the-scenes sustainability tour at PCMA Convening Leaders 2024 in January at the San Diego Convention Center.

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Smart Meetings

OCTOBER 18, 2023

They offers experiences in over 110 countries with 5,500 properties, 10,000 food and beverage venues, wellness facilities and workspaces. Over one-third of respondents report increases of over 25%, and 80% of respondents expect further spending increases in 2024. billion by 2030.”

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Smart Meetings

OCTOBER 25, 2024

The more you know, the easier your job will be and that is definitely the case when it comes to resources that will help you find suppliers that leave a destination better and give you a short cut to reporting all your sustainable decisions. Products include food and beverages, bath and body, retail, furniture and art.

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Smart Meetings

JANUARY 13, 2023

However, Dominguez believes there will be inflation normalization by 2024. While Dominguez sees gas prices dropping, he also sees a slow down in growth around food and beverage prices. “We Sustainability Is Relative. I think, as an industry, we need to celebrate and highlight the sustainable aspects of travel.”.

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Smart Meetings

APRIL 5, 2023

Annual conference center gathering in Durham addressed staffing, sustainability and collaboration A nine-year average drop in the age of the meeting/hospitality professional since the start of the pandemic translates into a loss of nine years of collective knowledge. You can’t learn to drive in a parked car,” she said. “The

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Smart Meetings

OCTOBER 16, 2023

Time at Qua Spa at Caesars Palace, light bites at Guy Savoy Restaurant and dinner at Eiffel Tower Restaurant in Paris Las Vegas highlighted the brand’s focus on tasty, well-prepared food and relaxing, healthy experiences. The brand described the properties as being curated to serve a growing segment of “modern achievers.”

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PCMA Convene

SEPTEMBER 16, 2024

The decision to experiment with r.World’s reuseable cups was made only about a month before WasteExpo 2024 was scheduled to begin. A lot of times people forget about the reuse part of sustainability.” Cory Karalekas More than 4 billion single-use cups are thrown out at live events each year in the U.S.,

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Smart Meetings

JUNE 21, 2024

Throughout his years in the industry, he has worked across many departments including front desk, housekeeping, food & beverage, accounting and more, and has established a reputation for collaborative work budget creation, improving service scores and building strong cultures.

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Prestige Events Magazine

MAY 27, 2024

IACC , the association which represents the top one per cent of global meeting and conference venues, has released the findings from its eagerly awaited 2024 Meeting Room of the Future Report. Food and beverage preferences continue to evolve, with just under half of venues noting a decrease in alcohol consumption.

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Event Marketer

OCTOBER 20, 2024

Over half (54 percent) consider sustainability highly important in their 2025 planning, with 47 percent having established clear sustainability goals and action plans and also focusing on DE&I practices, waste management, and eco-friendly food and beverage options. 1689 on the 2024 list, Inc.’s

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Smart Meetings

JUNE 28, 2024

percent between 2024 and 2030, according to Grand View Research, and the European market is on a similar track. Creative F&B Read More : Making a Tasteful Impression Through a Food and Beverage Program That’s a Cut Above Calculate the cost of using on-site catering versus having meals catered.

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Smart Meetings

AUGUST 6, 2024

Many Canadian vendors have focused on elevated food and beverage options to stand out in an increasingly competitive global market for meetings and events. Our mission is to balance comfort food with the unique local flavors of Toronto, providing guests with a taste of the city’s culinary heritage.

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Prestige Events Magazine

DECEMBER 6, 2023

We’ve also seen trends emerging that we expect to play significant roles, to a greater or lesser extent, in 2024. Informal festival style catering challenging formal dinner format Modern and interesting Food and Beverage (F&B) concepts came to the fore. Here’s what we’ve concluded.

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Smart Meetings

DECEMBER 17, 2024

Only 8% of North American corporate and agency buyers report decreased activity over 2024 and 2025, and only 6% have reported decreases for 2026. Gregg cited the budget allocations for 2023 versus 2024, looking at the different areas of a budget that planners typically work with.

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Prestige Events Magazine

JUNE 10, 2024

Its Summer Reception Package, priced at £125+VAT per person for a minimum of 150 guests, includes a summer cocktail upon arrival, canapes served on the terrace, three hours of beverages including wine, beer and soft drinks, and a sustainably-sourced BBQ-themed menu of buffet or bowl foods prepared by its expert catering partner, Searcys.

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MeetingsNet

APRIL 13, 2023

On April 1, Hyatt Hotels unveiled a revised version of its event-planning program called Together by Hyatt, adding new elements that address sustainability practices, meeting-space layouts, technology applications, food-and-beverage services, and more for each of its U.S. sometime in 2024.

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Smart Meetings

MAY 17, 2024

With unparalleled locations and amenities, outstanding perks for event planners and a focus on sustainability through Meet with Purpose, Hilton’s All-Inclusive resorts offer comprehensive packages catering to every event planner’s needs. When it comes to hosting successful events, Hilton All-Inclusive stands out as a premier choice.

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Smart Meetings

MAY 1, 2024

With unparalleled locations and amenities, outstanding perks for event planners and a focus on sustainability through Meet with Purpose, Hilton’s All-Inclusive resorts offer comprehensive packages catering to every event planner’s needs. When it comes to hosting successful events, Hilton All-Inclusive stands out as a premier choice.

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Prestige Events Magazine

APRIL 29, 2024

· Moving Venue, trusted and accredited caterers of Historic Royal Palaces, the independent charity that cares for Kensington Palace, for over 25 years, provided the food and beverage for the launch event. Exclusive venue space available all year round. Kensington Palace Gardens, London W8 4PX · www.hrp.org.uk/kensington-palace/hire-a-venue/the-orangery/

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Smart Meetings

NOVEMBER 1, 2023

His philosophy is that “Genuine hospitality is the way a restaurant makes you feel before you even take a bite of food. of event space with more for lobby activations and 53 workforce housing units) and should be open in 2024, with more in the works in Petaluma (45-minutes away on Highway 101 with 93 guest rooms, 3,000 sq.

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Prestige Events Magazine

JULY 8, 2024

New and existing clients as well as leading industry professionals helped celebrate the landmark year at the event on 4 July by indulging in delicious food prepared by Green & Fortune and listening to a spine-tingling live performance by Get Gospel.

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PCMA Convene

AUGUST 20, 2024

Because poster sessions usually happen during lunch and nobody attends because it’s far away from where you get your lunch, we combined the two [for IOC 2024, Feb. 29-March 2, at the Grimaldi Forum Congress Center, Monaco]. We curated and categorized their sacred cows, and how they would change them, for the July-August issue of Convene.

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PCMA Convene

AUGUST 20, 2024

In Search of Something Better in the Events Industry Structure and Programming Food and Beverage Earn and Learn a CMP Credit Earn one clock hour of certification by visiting Convene’s CMP Series page to answer questions about all the articles above. Here we share their ideas that focus on exhibits. Here are links to more results.

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Smart Meetings

JUNE 7, 2024

How planners can take part culture of conservation, environmental sustainability and positive impact at a sought-after destination June 8 is World Ocean Day. Read More: Sustainability as a Practice Get to Know Michelle Liu—and The Bahamian Waters The Bahamas is known for its crystal blue water and life-filled coral reefs.

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Smart Meetings

JUNE 28, 2024

Celebrating its 40th anniversary in 2024, the MTCC has hosted over 21,000 events, ranging from international conferences and trade shows to gala dinners and corporate meetings. As well, the MTCC’s Food and Beverage Program has donated more than 500,000 meals. Destination Toronto is offering assistance with a new I.D.E.A.S.

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Canadian Special Events

OCTOBER 24, 2024

As the 2024 holiday season gets underway, corporate events are evolving with innovative food trends that both captivate and engage guests on a deeper level. Across Canada, event professionals are noticing a distinct shift toward more interactive and experiential dining experiences, where the focus extends beyond simply serving food.

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Smart Meetings

DECEMBER 24, 2024

Food and beverages can make or break an event, often leaving a lasting impression on attendees. Was the food well-prepared? How Canada Is Shaking Up F&B Offerings In this piece, Smart Meetings Managing Editor Kate Zaliznock highlights Canadas innovative approach to food and beverage. Was there variety?

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