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BMA House to showcase sustainability leadership at the Sustainable Events Show 2024

Prestige Events Magazine

Over the past four years, with the above initiatives in place, the venue has cut its delegate carbon footprint by 69% and is working towards a goal of carbon neutrality by 2030​. Their efforts have earned them a Gold accreditation with Green Tourism and first place in the Sustainability category at the London Venue Awards.

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The Live Events Industry Needs Your Voice: Support a NAICS Code Revision

Smart Meetings

If we miss this opportunity, our industry will remain fractured until our next chance to apply for a revision in 2030, perpetuating the challenges weve faced for decades. Right now, we have Congressional attention on this important issue. How You Can Help Your support is critical.

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CHURCH HOUSE WESTMINSTER TO ACHIEVE NET-ZERO CARBON STATUS BY 2030

Prestige Events Magazine

The events and conference venue operates with sustainability at its core and is committed to achieving Net Zero carbon status by 2030. Church House, Westminster is one of the capital’s true hidden gems, located closely by landmarks such as Westminster Abbey, Big Ben and St James’ park.

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BMA House Hosts Global Good Awards for the Seventh Year, Celebrating Sustainable Leadership

Prestige Events Magazine

Over the past four years, BMA House has reduced its delegate carbon footprint by an impressive 69%, aiming to achieve carbon neutrality by 2030. BMA House’s proactive stance on sustainability and multiple eco-friendly initiatives have made it the location of choice for events like the GGA.

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MGM Resorts International Hits Sustainability Milestone

Smart Meetings

MGM’s target is to reduce its overall greenhouse gas emissions by 50 percent by 2030, and source 100 percent renewable energy in the United States and 80 percent globally by 2030. The post MGM Resorts International Hits Sustainability Milestone appeared first on Smart Meetings.

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40% of Event Attendees to have Dietary Requirements by 2030 as Industry Moves towards ‘Green Eating’

Prestige Events Magazine

Event organisers believe that the number of dietary requirements amongst delegations will grow from 20%, in 2020, to 40% by 2030, according to research by Lime Venue Portfolio. The world has changed and by 2030 we believe that the majority of people at an event will want a different menu.

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Key Takeaways from MPI Northern California ACE 2025

Smart Meetings

. #3 You Might Want to Rethink That Celebrity Speaker Line Item David Saef, senior vice president and chief instigator at Freeman Company , made planners gasp when he revealed that data shows only 1% of attendees want to see a celebrity keynoteinstead, they classify innovators as their top draw.

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