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Sodexo Live! & ACC Liverpool deliver weekend focusing on world-class entertainment & sustainability

Prestige Events Magazine

weekend (28-30 November) at ACC Liverpool included performances by Massive Attack, IDLES and Nile Rodgers & CHIC at the M&S Bank Arena in Liverpool as well as an industry summit and a day of live podcast and radio recordings held at the Exhibition Centre Liverpool. Sustainability is high priority for Sodexo Live! Sodexo Live!

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15Hatfields shares carbon emission insight with a new campaign

Prestige Events Magazine

The leading sustainable venue, which is based on Londons South Bank, is launching its Counting the Cost of Carbon campaign following work with Greengage Solutions and Smart Carbon to improve the data available for tracking carbon emissions at events.

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Six Trending Swag Ideas from PPAI 2025: Exploding Cakes, Traceable Wear

Event Marketer

Recycling and Upcycling Many suppliers featured options billed as sustainable. Digital Passport Traceability Offering the next step in sustainability, several companies, including Goldstar, Numo and Gemline, showcased products with Aware traceability. Our wellness line is booming, said Heather Gaines with Numo. Is it reusable?

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Lime Venue Portfolio To Light Up Confex with ‘Kitchen Disco’ Activation

Prestige Events Magazine

Jo Austin, Conference & Events Sustainability Lead at Levy UK and Sales Director at Lime Venue Portfolio, commented: This is all about best practice. Finally, Lime Venue Portfolio will be launching its own S Guide, which offers event organisers more insight and examples of social impact programmes within the events industry.

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15Hatfields celebrates a record-breaking quarter

Prestige Events Magazine

One of central Londons leading sustainable events venues, 15Hatfields , has recorded its best trading quarter to date. The South Bank venue, which opened its doors in 2008, has achieved a 13.6%

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Sustainable Gatherings Transform Catering with Zero-Waste Practices

Caterease

Today, more caterers and event planners are turning to zero-waste practices, often supported by innovative catering software, to reduce environmental impact and attract clients who value sustainability. Menu Planning with Sustainability in Mind A significant aspect of zero-waste catering lies in the menu.

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Smart Moves: Marriott Marquis Washington, DC Appoints Sustainability Concierge

Smart Meetings

Stephanie Miller, sustainability concierge, will guide hotel guests to their most sustainable visits Marriott Marquis Washington, DC is one of the District of Columbia’s largest LEED Silver-certified hotels, and true to its green nature, it has rolled out a new sustainability program , right in time for its 10th anniversary.