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As meeting professionals begin to plan events for 2023, Mike Dominguez, president and CEO of Associated Luxury Hotels International (ALHI), joined Editorial Director JT Long for his annual Smart Chat Live! Hotels are charging more, but profitability is the same as in 2019,” Dominguez said. We’re paying for more labor.
With 20 years of hospitality and business development experience, Arrogante most recently worked for Maritz GlobalEvents as its globalevent strategist. Hotel Haya in Tampa, Florida, appointed Carlson director of food and beverage. Visit Carlsbad welcomed Arrogante as business development manager.
Read More: IMEX22 Welcomed Record Number of Attendees By moving the event to Mandalay Bay Convention Center, IMEX was able to tap into MGM’s renewable solar energy initiative , which produced 191,258 kWh of renewable energy to keep the lights on at the trade show floor. IMEX is not new to the quest for more sustainable events.
He has held sales and marketing directorships at The Ritz-Carlton Maui, Kapalua, Starwood Hotels & Resorts in Maui, The St. Rothberg is now hotel manager of Kimpton Marlowe Hotel in Cambridge, Massachusetts. Mancuso has been in event, tourism and hospitality sales for over a decade. General Hotel Management Ltd.
Shaffer has also been association and corporate sales manager at The DeSoto Savannah in Georgia, sales manager for Embassy Suites by Hilton Charleston Airport Hotel & Convention Center and more. Lilly has been in hospitality, tourism, event management and sales for 15 years. Tiffany Alves Hafer. Steve Maritz and David Peckinpaugh.
Maritz GlobalEvents Wellbeing Leader Rachael Riggs reported that the sustainability challenge executed in partnership with Heka Health from IMEX Frankfurt was back on and very popular. Participants tracked steps and earned points for eating plant-based food or taking a walking tour using an app. It is energizing,” she reported.
Yesterday, the Events Industry Council issued the Health and Safety for Hotels Accepted Practices Guide. The task force’s hotel work group used the various guides issued by hotel companies as well as resources such as the AHLA Stay Safe program, and other global resources, as a starting point to develop a baseline.
She brings more than 18 years of hospitality and destination sales experience with Hyatt Hotels, and has held leadership roles in food and beverage and events, as well. Moussa is now director of sales and marketing at Doha, Qatar’s The Chedi Katara Hotel & Resort , the newest hotel by GHM Luxury Hotels & Resorts.
This puts the spotlight on the force majeure clause to protect an event host from this distinct possibility. Control What You Can Brittney Cobb, director of globalevents with INNOV8 Meetings + Events, tried to take an optimistic approach. She sees her job as more than sourcing hotels.
Before joining Teneo, White was director of global sales at PRA Group, a destination management company. He has also worked in management for Krisam Group & GlobalEvent Partners and Saddlebrook Resort in Tampa, Florida, and has held the position of regional director of sales at Associated Luxury Hotels International.
This puts the spotlight on the force majeure clause to protect an event host from this distinct possibility. Control What You Can Brittney Cobb, director of globalevents with INNOV8 Meetings + Events, tried to take an optimistic approach. She sees her job as more than sourcing hotels.
Heading up the list is food and beverage, where 55 percent of planners have dealt with costs that are at least 10 percent higher than they were one year prior. Another 30 percent of planners have seen an increase of six to 10 percent over 12 months. They are trying to make up for lost revenue and profit” from the Covid pandemic.
As the event draws near, she submits event specs, reviews BEOs from the hotel or convention center and makes sure every detail matches up. Then it’s off to keep the delivery of food and beverage running smoothly and on time. The days are productive when I’m not on the road.”.
We created two rooms with a natural flow, food, and beverage on both sides. Of course, for that same show, the hotel didn’t set up our general session. The president of this group refused to make the call to move the event indoors earlier that day. To make matters worse, it was a Saturday.
Procurement] does great on indirect spend, on IT contracts, and many other purchasing activities for the enterprise, but when it comes to hotel contracts or technology for meeting spend, they might not have a clue what they’re doing, and we do.”. What’s the Best for the Business?’.
That included those who tested positive for COVID-19 in Glasgow, and were quarantined or treated for illness — the digital platform allowed them to follow along from a hospital or hotel room. It’s appropriate that, at one of the world’s most significant globalevents, the meetings industry would have a voice.
Three cost-saving tactics executives are currently deploying to make their event budget plan: Controlling costs on hotel rooms, meeting rooms, food and beverage, concessions, and travel. Consolidating technology into an end-to-end event automation platform. Food How much will food cost?
The Ultimate Guide to Developing an Event Strategy Learn how you can create and execute an effective globalevent strategy. This guide will show you how to put together an event strategic plan, streamline your event marketing process and be a best-in-class meetings and events team.
Las Vegas Convention and Visitors Authority (LVCVA) drew crowds to its trade show booth with a citywide interactive screen, which allowed users to access to hotel, convention and event spaces through the power of touch-screen technology. Industry Trends. Health & Wellness.
In that moment, the team had to quickly rethink the entire strategy around their events in order to keep their players and their fans safe. Here are the top 10 things we took away from his story that can inspire event professionals as we continue to innovate our event strategies. 5 separate hotels and 140,000 room nights.
Maximize event attendance with a location that is easy to get to and has quality attractions just outside the venue. If there aren’t any convenient hotels, consider adding a shuttle service for attendees. Will your conference need food and beverage services? A Competitive Advantage: See Where Other Events Are Held.
In one fell swoop allow them to: Register for your event. Book their hotel room. Identify any special food requirements. Purchase other items (VIP tour, networking event, clothing, books). Make sure your website has recent blogs, videos, and podcasts, highlighting your event. Commit to Sponsorships.
With more than 5,500 attendees, 180 exhibitors, and 120 educational seminars, Wedding MBA is the must-attend event for wedding professionals looking to take their businesses to the next level. IBTM World has one goal: to inspire the events world and deliver exceptional experiences.
Yurii Land (far right), CMP, strategic account director at Maritz GlobalEvents, hosted R3 from a hybrid studio set up by Encore at the Hilton City Center. One of the other issues that we had with going too long was with the hotels. The hotels said we would have to serve more food and beverage if we extended that timeline.
The fast food chain sold square-shaped shakes to concert goers, perfectly sized for Instagram posts, and only available for purchase through the picture-sharing platform. By capitalizing on the emoji trend, Innocent was able to draw millennial customers into their tiki-themed "Coconut Watering Hole" and promote their beverages.
One example: During a recent Smart Meetings Experience, CEO Marin Bright learned at pre-con that the hotel was understaffed and thus would be turning almost the entire property on the day her guests arrived. As a nod to food allergies, elegant labeling listing everything in the box, and the company logo aligned with the theme of the event.
September 2021 — Are in-person events COVID safe? Probably the most important of these is adequately modeling the air quality at the event, given the paucity of information available about the safety of specific venues and properties from an air quality perspective. The main concern is air travel.
Freeman EMEA , the London-based globalevents leader, welcomed Megson as managing director of the company. Megson has spent more than two decades leading independent and global agencies throughout the U.K. Smith was previously general manager of Omni Frisco Hotel and area managing director for Omni properties.
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