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When the going gets tough, the tough cut costs—at least in the financial and insurance conference sector, where budgets often are more likely to come under the scrutiny of regulators. Managingrisk is particularly important in the financial and insurance meetings sector, and meeting planners play a key role in this process.
Meetings in the financial and insurance sector require outside-the-box thinking. The economy was humming along before the coronavirus hit, but even then the majority of meeting planners in the financial and insurance industries were keeping their budgets in neutral. Financial and insurance meetings in the U.S.
The answer is two words: riskmanagement. Event organizers and hosts are responsible for the safety and well-being of their guests and the risks associated with events, in particular the serving of alcohol can be especially daunting. Event Insurance. First and foremost, you will need general liability insurance.
The preview of best practices turned into a vigorous question-and-answer session covering everything from food and beverage to contracts, to roles and responsibilities. Where are planners getting guidance on best practices for food and beverage? Here are highlights. Advocating for the Future.
We have implemented a risk-management manual to our events and we have purchased more event insurance for better protection. Increase in what we budget for food and beverage, and managing other costs more closely. Started implementing a strategic meetings management program.• . • More outreach.
“So you know they’re able to go sit in on meetings with the AV team and with the food and beverages team and the venue team and see all the different elements. But I think those two would be best friends” RiskManager & Crisis Team Leader. That sucks.
When it comes to special requests, Strader has pretty much seen it all — and since the National Academies helps write national food policy, Strader “almost always has a healthy food option” for guests, he said. Strader’s catalogue of special food requests probably comes as little surprise to planners. Chef Andy Strader.
The conversation turned into a vigorous question-and-answer session, covering everything from food and beverage to contracts and roles and responsibilities. Where are planners getting guidance on best practices for food and beverage? For highlights, read on. Advocating for the Future. Amy Calvert.
When it comes to special requests, Strader has pretty much seen it all — and since the National Academies helps write national food policy, Strader “almost always has a healthy food option” for guests, he said. Strader’s catalogue of special food requests probably comes as little surprise to planners. Chef Andy Strader.
At the Connected Claims USA conference, join 700+ claims visionaries and leaders to gain inspiration and tools for immediate implementation from innovative insurance case studies. Gartner Security and RiskManagement Summit. There is street food, craft beer, cocktails and a crazy after-party! Chicago, IL. IoT DevCon.
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