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Throughout the travel industry, sustainability has become a primary focus for both guests and hospitality providers. Sustainability in hospitality is no longer a trend but rather a foundational set of practices, including for Marriott Bonvoy Events. It’s available in 11 languages, so it’s accessible globally.
London hotel group, The Wesley, has recently achieved ECOSmart gold Accreditation following an in-depth examination process that was conducted by Greengage, an organisation that supports hospitality businesses on their individual sustainability journeys.
The partnership builds on a series of successful collaborations between Formula E and INVNT, including the immersive Fan Village at the Portland E-Prix in Oregon and the global launch of the GEN3 Evo car in Valencia , the worlds fastest, lightest, and most sustainable electric race car – capable of 0-60mph in just 1.82
Inside IACC’s vision for a smarter, greener future in meetings and hospitality Attendees at this years 2025 IACC Americas Knowledge Exchange in College Station, Texas, were in for an exciting experience. The annual event offered a wide range of education sessions on sustainability, connection, F&B, leadership and so much more.
Ahead of the United Nations’ International Day of Awareness of Food Loss and Waste on 29 September, heart of London events venue, IET London: Savoy Place , has launched new sustainable menus in partnership with renowned caterers Searcys.
Tips to create a memorable F&B experience In the meeting and event industry, a thoughtful and robust food and beverage program can be the cornerstone of delighting guests, and is necessary to ensure the experience is both memorable and complete. Indian cuisine has also been a popular request this year.
Food and beverages can make or break an event, often leaving a lasting impression on attendees. Was the food well-prepared? How Canada Is Shaking Up F&B Offerings In this piece, Smart Meetings Managing Editor Kate Zaliznock highlights Canadas innovative approach to food and beverage. Was there variety?
Data The meetings and events industry is projected to flourish in 2025, with meeting professionals expressing confidence in its future and noting planned increases in meetings budgets, as revealed in the 14th Annual Global Meetings and Events Forecast by Amex GBT Meetings & Events. The audit revealed that 73.3
SustainableFoods. Menu choices are more varied and sustainable than ever before. Fortunately, with good planning and collaboration with venue staff, you can assemble the right food for the right attendee at the right time without budget overruns. food allergy) or nice to have. Gluten-Free. According to the U.S.
From screen to scene, elevate your next event Finding the perfect meeting space is a process. To get a better sense of what is possible when you host your event at the movies, Smart Meetings took a look at Galaxy Theatres Grandscape in The Colony, Texas, and chatted with Frank Rimkus, CEO of Galaxy Theatres , to find out.
Find something for everyone while absorbing the city’s culture Anticipating culinary expectations for groups can be stressful for meeting professionals, especially with more awareness of vegetarian, vegan, gluten-free and religious-based dietary restrictions or preferences. A food hall. An easy solution?
The summer of 2023 will herald a new era of meetings in South Lake Tahoe with the arrival of the over $100-million Tahoe South Events Center. Once complete, the events center will offer meeting profs access to a 27,000 sq. The new events center will also include eight meeting rooms, consisting of an additional 15,000 sq.
How America’s northern neighbor is setting a new standard With its beautiful scenery and rich history, Canada has always had much to offer meeting profs. Many Canadian vendors have focused on elevated food and beverage options to stand out in an increasingly competitive global market for meetings and events.
The changing dynamics of the workplace and the role of AI in the business meetings and events industry are among the topics being discussed at the miaSummit 2024. MIA chief executive, Kerrin MacPhie, said: “Our flagship annual conference has a pedigree stretching back more than a decade.
Greengage Solutions has linked up with some of the top UK sustainable events venues to form the Greengage Platinum Inner Circle with the aim to examine key challenges relating to sustainability in events and meetings and to share best practice ideas with others towards a greener approach.
Built in 1986, leading London events venue, The QEII Centre, was not originally constructed with sustainability in mind, but in recent years the team has been working diligently to rectify this. And while not perfect, the venue has successfully implemented wide-ranging initiatives to progress its pledge to reach carbon neutrality by 2040.
As the world turns to a new year, many are coming to realize that our resources are finite and becoming sustainable is crucial to the future of our planet. Even in our everyday activities, green thinking and sustainability are critical. of meeting space and also has a 19-year-old food compost program. million sq.
Breaking down the company’s recent sustainability strategy International exhibition and convention center ExCel London is a carbon-neutral venue and an advocate for the path towards green meetings. Recently, the company debuted a comprehensive sustainability strategy. At over 100,000 sq. In 2022, the center was the first U.K.
From key industries such as finance, life sciences and technology to stunning venues and eco-conscious hotels, Toronto continues to initiate, innovate and inspire the meeting and events industry. As well, the MTCC’s Food and Beverage Program has donated more than 500,000 meals.
After a two-year Covid postponement, the 10th edition of Accor’s Global Meeting Exchange brought together top clients, company leadership, hotel representatives and partner companies for networking, education and a chance to experience the historic Fairmont San Francisco. Read more about hotels concentrating on sustainability.
Accessible, healthy, creative food and the people who order F&B for events took center stage at Smart Meetings Culinary Experience at Paris Las Vegas this week. Meetings & Events founder Tracy Stuckrath kicked off the insights with a primer on not killing or offending your attendees.
In this blog post, I’ll showcase the unique opportunities Stuttgart offers for your event, from hotels and venues to experiences, all with sustainability woven into the event planning process. This setup reduces transport emissions and encourages attendees to use sustainable travel options.
The property is also committed to environmental sustainability, and throughout the entire renovation incorporated sustainable practices, materials and initiatives to preserve and nurture the natural surroundings of the island. The property has debuted brand new meeting and events venues to further elevate the meeting experience.
As the world turns to a new year, many are coming to realize that our resources are finite and becoming sustainable is crucial to the future of our planet. Even in our everyday activities, green thinking and sustainability are critical. of meeting space and also has a 19-year-old food compost program. million sq.
Make your mark on small to mid-size meetings If youre seeking the latest and greatest space to host your small to mid-size meetings, these new and renovated properties have your back. of meeting and event space. The property also offers free hot breakfast and, beginning at 5:30, Kickback dinnertime snacks and beverages.
When you bring people together for a meeting or event, there is always a reason. While we often meticulously plan the culinary experiences at our events, beverages, particularly wine, are frequently chosen from a generic banquet menu. Request to meet with the beverage director or sommelier. Know who to talk to.
We are beyond the halfway point as an industry in prioritizing sustainability, if you go by the 14th Global Forecast from Amex GBT Meetings & Events forecast. Nearly double the percentage of Meetings Market Survey respondents — 60 percent vs. 31 percent in 2023 — are including sustainability requirements in their RFPs.
How planners can take part culture of conservation, environmental sustainability and positive impact at a sought-after destination June 8 is World Ocean Day. Read More: Sustainability as a Practice Get to Know Michelle Liu—and The Bahamian Waters The Bahamas is known for its crystal blue water and life-filled coral reefs.
Accor Survey: “Meeting Expectations: The Future of Meetings & Events” World-leading hospitality group Accor operates a diverse hospitality group of over 40 hotel brands, from luxury to economy. They offers experiences in over 110 countries with 5,500 properties, 10,000 food and beverage venues, wellness facilities and workspaces.
Lopez will serve as director of food & beverage, bringing with him 21 years of experience in food and wine in the hospitality industry. He will manage all food and beverage processes and events and will establish and uphold exceptional culinary experiences for guests.
After spending quality time at LEED Platinum-certified Bardessono Hotel & Spa (one of only three in California that meet that sustainability standard), we were curious about what elements could be adopted from the organic feel of the historic boutique property.
IMEX America Moves Toward a Sustainable Events Future IMEX America 2022 was the greenest one yet. Counting the Sustainable Event Measures IMEX America 2022 , which took place Oct. Counting the Sustainable Event Measures IMEX America 2022 , which took place Oct. IMEX is not new to the quest for more sustainable events.
And everybody loves enjoying a day, an evening or perhaps a weekend with lots of food, drinks, discussions, connecting with other people, exchanging ideas, workshops and/or other activities. . While people love spending their time in such places, the organizers do not really place sustainability as the anchor of organizing such events.
While meetings professionals and the hospitality partners they work with have been understandably focused on the health and safety of event attendees since the appearance of the COVID-19 pandemic, both groups realize the continued importance of incorporating sustainability measures into those events, as well. Food & Beverage.
Migliorini will serve as director of food and beverage, bringing an extensive hospitality background with a career that began with Walt Disney World in Orlando, rising through the ranks to become assistant director of food and beverage at Hilton Waikoloa Village Resort. Helena, California and the U.S.
You know how powerfully the food and beverage experience can shape the overall tone and success of a meeting. As attendees are seeking more unique and distinctive food experiences , below are my top recommendations for the most important elements to keep in mind when developing your next menu. Think Authentically.
In search of comfortable-yet-affordable accommodations for your next meeting or event? Planning a meeting in the UK or Ireland? These perks are designed to enhance the overall guest experience, making it an appealing option for meeting profs looking to impress their attendees. just became easier.
As meeting professionals begin to plan events for 2023, Mike Dominguez, president and CEO of Associated Luxury Hotels International (ALHI), joined Editorial Director JT Long for his annual Smart Chat Live! predictions conversation about the trends meeting profs need to prepare for in 2023. A lot of it is new meetings.
By Yaron Lipshitz, CEO of Prismm (previously Allseated) This time last year, the Meetings Industry PULSE Survey (Jan 2024) showed a surge in event tech investment with 46% of planners intending to increase their tech spending, despite a cost-conscious environment.
IACC , the association which represents the top one per cent of global meeting and conference venues, has released the findings from its eagerly awaited 2024 Meeting Room of the Future Report. Food and beverage preferences continue to evolve, with just under half of venues noting a decrease in alcohol consumption.
Virginia Beach’s agricultural industry tells a story beyond economics Every morning David Trimmer wakes up thinking about the viability, sustainability and growth of the agricultural industry in Virginia Beach. He recounted last April when he visited a farm and had a meal where all the food was local. We all play a part in that.
Annual conference center gathering in Durham addressed staffing, sustainability and collaboration A nine-year average drop in the age of the meeting/hospitality professional since the start of the pandemic translates into a loss of nine years of collective knowledge. Knowledge is what helps you handle the unexpected,” he said.
Healthy Meeting Resources Help Planners Start Meaningful Discussions Looking for an easy way to keep everyone healthy when putting together an agenda? A History of Meeting Well The current focus on healthy meeting spaces is not the first time brands have gone beyond accommodating “dates and rates” to differentiate their spaces.
Luxury language and presentation tips IACC 2024 in Basking Ridge, New Jersey was centered around empowering attendees to be seen, heard and respected as they drive their careers forward as leaders in the meetings and events industry. Smart Meetings was also privileged to be a judge for IACC Americas Innovations Workshop.
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