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and the ACC Liverpool Group, who operate the M&S Bank Arena and Exhibition Centre Liverpool, collaborated to showcase a model for sustainable event management for the the event. food service areas including the M&S Bank Arena, Arena Club Boxes, Sodexo Live! Sustainability is high priority for Sodexo Live!
London hotel group, The Wesley, has recently achieved ECOSmart gold Accreditation following an in-depth examination process that was conducted by Greengage, an organisation that supports hospitality businesses on their individual sustainability journeys.
Ahead of the United Nations’ International Day of Awareness of Food Loss and Waste on 29 September, heart of London events venue, IET London: Savoy Place , has launched new sustainable menus in partnership with renowned caterers Searcys. For more information on IET’s venues and services, please visit: [link].
Food and beverages can make or break an event, often leaving a lasting impression on attendees. Was the food well-prepared? How Canada Is Shaking Up F&B Offerings In this piece, Smart Meetings Managing Editor Kate Zaliznock highlights Canadas innovative approach to food and beverage. Was there variety?
Tips to create a memorable F&B experience In the meeting and event industry, a thoughtful and robust food and beverage program can be the cornerstone of delighting guests, and is necessary to ensure the experience is both memorable and complete. Indian cuisine has also been a popular request this year.
Among the driving factors of memorable experiences the respondents noted three content (38 percent), venue (27 percent), and destination (25 percent). Venue Updates The New Orleans Ernest N. Rick Moreno has been promoted to Western regional sales manager. Roger Freeman has been promoted to Midwestern/Northeast U.S. sales manager.
In this blog post, I’ll showcase the unique opportunities Stuttgart offers for your event, from hotels and venues to experiences, all with sustainability woven into the event planning process. Venues and experiences linked with world changing corporate history and the sense of pioneer spirit await delegates.
Greengage Solutions has linked up with some of the top UK sustainable events venues to form the Greengage Platinum Inner Circle with the aim to examine key challenges relating to sustainability in events and meetings and to share best practice ideas with others towards a greener approach.
Built in 1986, leading London events venue, The QEII Centre, was not originally constructed with sustainability in mind, but in recent years the team has been working diligently to rectify this. On a typical day we may have several thousand people in the venue, all of whom need to eat and drink.
30 Euston Square and its caterer Searcys hosted the Planet Peach Sustainability Summit on 5 th March and brought together hospitality leaders to look at best practices, future-thinking, and the sustainable impacts of the sector. Photography: www.themakers.co.uk
SustainableFoods. Menu choices are more varied and sustainable than ever before. Fortunately, with good planning and collaboration with venue staff, you can assemble the right food for the right attendee at the right time without budget overruns. food allergy) or nice to have. Gluten-Free.
The Royal College of Physicians today announces the appointment of Jo Stafford as the new Group General Manager for catering and venue operations at its London and Liverpool venues: RCP London Events and Spaces at the Spine.
From key industries such as finance, life sciences and technology to stunning venues and eco-conscious hotels, Toronto continues to initiate, innovate and inspire the meeting and events industry. As well, the MTCC’s Food and Beverage Program has donated more than 500,000 meals.
Instead of broad tech spending increases, planners are now prioritising practical tech applications, focusing on areas like venue cost optimisation, AV, and F&B management, highlighting a shift toward solutions that drive efficiency and deliver tangible ROI.
The emphasis was on the brand’s continuing commitment to sustainability and wellness. Read more about hotels concentrating on sustainability. The post Wellness and Sustainability Top Agenda for Accor Reorganization appeared first on Smart Meetings. We have seen a rise in corporate travel,” he said.
Accessible, healthy, creative food and the people who order F&B for events took center stage at Smart Meetings Culinary Experience at Paris Las Vegas this week. The Power of Catering Tracy Stuckrath Meeting professional choices about food and beverage orders impact everything from sustainability, engagement and inclusivity to budget.
And everybody loves enjoying a day, an evening or perhaps a weekend with lots of food, drinks, discussions, connecting with other people, exchanging ideas, workshops and/or other activities. . While people love spending their time in such places, the organizers do not really place sustainability as the anchor of organizing such events.
Frank Rikus Hosting corporate meetings and events at a movie theater presents an opportunity to make a lasting impression on attendees, moving meetings from the traditional conference space to a familiar but unexpected venue in the theater. SM What type of corporate events have you hosted there?
The property is also committed to environmental sustainability, and throughout the entire renovation incorporated sustainable practices, materials and initiatives to preserve and nurture the natural surroundings of the island. The property has debuted brand new meeting and events venues to further elevate the meeting experience.
The events center will quarter two kitchens, fully staffed by a dedicated food and beverage service, giving planners the peace of mind needed to focus on their objectives, while providing attendees with a memorable experience. “We Sustainability Shaped by the Local Community.
Over the summer, the beverage giant added another notch to its belt: The Coca-Cola Sips & Sounds Summer Festival, Amplified by Coke Studio. The Moody Amphitheater’s 6,000-person venue was just the right fit for Coke, whose mission was to leverage the relatively intimate setting to make everyone feel like a VIP.
Breaking down the company’s recent sustainability strategy International exhibition and convention center ExCel London is a carbon-neutral venue and an advocate for the path towards green meetings. soon to debut over 25,000 more—and hosting around 400 events and 4 million visitors per year, it is the largest event venue in London.
After spending quality time at LEED Platinum-certified Bardessono Hotel & Spa (one of only three in California that meet that sustainability standard), we were curious about what elements could be adopted from the organic feel of the historic boutique property.
How planners can take part culture of conservation, environmental sustainability and positive impact at a sought-after destination June 8 is World Ocean Day. Read More: Sustainability as a Practice Get to Know Michelle Liu—and The Bahamian Waters The Bahamas is known for its crystal blue water and life-filled coral reefs.
On Sustainable Gastronomy Day , Danilo Barbagallo, Executive Chef at QEII Taste at leading London conference and events centre, The QEII Centre , discusses his planet-friendly approach to event catering, and explains how this is helping the venue’s catering arm progress its pledge to reach carbon neutrality by 2030.
You know how powerfully the food and beverage experience can shape the overall tone and success of a meeting. As attendees are seeking more unique and distinctive food experiences , below are my top recommendations for the most important elements to keep in mind when developing your next menu. Think Authentically.
There isn’t a single definition of “luxury” for hotels and meeting venues, but attendees recognize it when they experience it. Put a Fine Point on Dining Few aspects of a meeting are as personal as the food and beverage experience. Photo Credit: Salt City Event Co.
On the sustainability journey, it’s essential to ask questions along the way. As a result, venuedirectoy.com now offers a total of 2,629 global green accredited venues and 1,755 nationally, cementing its position as the UK’s largest database of sustainablevenues. What’s the criteria of these accreditations?
Virginia Beach’s agricultural industry tells a story beyond economics Every morning David Trimmer wakes up thinking about the viability, sustainability and growth of the agricultural industry in Virginia Beach. He recounted last April when he visited a farm and had a meal where all the food was local. We all play a part in that.
Annual conference center gathering in Durham addressed staffing, sustainability and collaboration A nine-year average drop in the age of the meeting/hospitality professional since the start of the pandemic translates into a loss of nine years of collective knowledge. You can’t learn to drive in a parked car,” she said. “The
Many restaurant owners today are struggling to avoid rising food costs eating into profits and hindering their overall growth. At Planning Pod, we’ve noticed an uptick in business owners asking for tips on lowering food costs while maximizing profits. Not sure how to calculate your food cost percentage for a specific dish?
The Victory Services Club is proud to announce it has achieved the prestigious gold accolade in the Greengage ECOsmart Hotel and Meeting Venues accreditation scheme. This recognition underscores the Club’s commitment to sustainability, environmental responsibility, and excellence in hospitality.
Aeros flights will depart from Los Angeles (VNY) to Salt Lake City (SLC), where guests can head to one of Stein Collections stunning alpine venues, including the renowned Stein Eriksen Lodge, Stein Eriksen Residences and The Chateaux Deer Valley.
· Moving Venue, trusted and accredited caterers of Historic Royal Palaces, the independent charity that cares for Kensington Palace, for over 25 years, provided the food and beverage for the launch event. Exclusive venue space available all year round. ” – Chloe Jackson, Managing Director, Moving Venue.
Visit Greater Palm Springs in Rancho Mirage, California, appointed Bruggemans director of sustainability and community engagement. Over the last 17 years, she has garnered experience in hospitality, event, food and beverage, and business management. Runyon brings 10 years of venue administration and events experience.
The arm of national catering business, Amadeus , responsible for the delivery of standalone event catering, has secured its latest contract with Unique Venues Birmingham (UVB). To hire Unique Venues Birmingham for your next event, please contact: Sharon Lawrence: sharon.lawrence@amadeusfood.co.uk
World-renowned conference, events, meetings and exhibition centre, The QEII Centre , has scooped the Sustainability Award for Catering for its catering division, QEII Taste, at the London Venue & Catering Awards. At QEII Taste, we are passionate about doing our bit to ensure that we work towards a more sustainable future.
IACC , the association which represents the top one per cent of global meeting and conference venues, has released the findings from its eagerly awaited 2024 Meeting Room of the Future Report. The report also found that venues are adjusting to accommodate the behavioral differences of the next generation.
Attendees joined a sustainability 101 workshop and enjoyed an overnight stay at The Celtic Manor Resort, which is just a short walk away from the conference centre. Caleno Drinks, who specialise in alcohol-free alternative beverages, provided drinks samples during the FAM trip.
Trend #1: Cross-Cultural Dishes & Menus Food and beverage selections at events are becoming more cross-cultural. Trend #2: The Art of Food Plating Attendees expect more than good food from event dining experiences in 2024—they are also looking for how dishes and beverages are presented to them.
They offers experiences in over 110 countries with 5,500 properties, 10,000 food and beveragevenues, wellness facilities and workspaces. Beyond integrating more nourishing food and well-being activities, events reflect a growing awareness of participants’ needs for rest. AI transforms the way planners can design events.
For example, if they value the rising focus on sustainability, make sure your event incorporates sustainable practices and promotes/communicates the efforts you’re taking to drive change. How can we give them the opportunity to choose their own journey pre-, on site, and post-event?
This spirit is an indelible part of the city’s identity as it influences forward-thinking approaches to hospitality, technology, and sustainability. As the fifth-largest city in the country, Phoenix is leading the way in finding sustainable solutions for all industries. Footprint Center. Cloth & Flame.
Serendipity 3 at The District Food Court in Oceans Casino and Resort. It claims to be currently the only venue in AC where the meeting floor is separated from the casino (here, a dedicated level on its own with 30,000 sq. Read More : Sustainability, Regenerative Tourism and Getting Back to Business in Atlantic City.
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